lager

Who would win? Derek or HERMANN’S DARK LAGER?

Sat down with one beer for one episode of Ricky Gervais’s new Netflix show Derek. Next thing you know it was three shows and two beers. (We have to ration ourselves—there are only seven Derek episodes and even fewer beers in the LBHQ fridge.)

My fellow inebriates, I’ve never seen anything like it. Not only did I learn a new song; I also laughed my ass off and blinked away some tears. Holy crap, MFI, I almost forgot about the beer…

We’ve had this one before: HERMANN’S DARK LAGER, and it really hits it out of the park, as does Derek—about which not one word more because I don’t want to be a stupid furry idiot and wreck it. But check this picture out. I got it from Mr. Noakes himself, who has his own Twitter account.

GUINNESS BLACK LAGER—I’ll have another, and so will my dad

My Fellow Inebriates,

Thank goodness my dad had the sense to ignore Mum’s would-be dry weekdays edict. Seriously, we boys need to stick together against this sort of mini-temperance move. If my dad hadn’t felt the pull of the liquor store and gone in for some GUINNESS BLACK LAGER I would have worried about him.

Mum says I deserve hate mail for implying she can simply be ignored on financial matters. She said it was anti-feminist of me to suggest that Dad and I need to paint her anti-alcohol (at least on weekdays) campaign as irrational and militant, and that if I wasn’t careful she’d encourage the kids to put me in a dress ASAP and engage me in playtime well past Guinness-drinking hour, thank you very much, you nasty little bear.

DSCN2040I’m not making up the fact that my dad and I are overwhelmed here at LBHQ. The bathroom is full of ponies. Everything has glitter on it. We stockpile Purex’s pink breast cancer awareness toilet paper, which is so pink that it prevents you from seeing whether your ass is bleeding, if in fact it is. Yes, Dad and I are outnumbered. All we have is beer.

Moreover, I won’t get any hate mail because I don’t get any mail. Either my readers are completely nonplussed by the blog and left speechless or they simply aren’t reading it (my money’s on the latter). Ergo, I told Mum, I can say whatever I want.

She conceded the point but argued that Dad and I share more than beer. The stereo, the car, and probably the porn, she itemized.

“We watch gobs of porn,” I said—a small joust at her insecurities.

“That’s fine,” she said. “Lucky you’re nearby—you’re nice and absorbent.”

Black-Lager-HiRes

OMG!! Maybe my allegiance is all wrong, my fellow inebriates. In the spirit of reconciliation, I suggested we try some of that GUINNESS BLACK LAGER my dad bought so disobediently. She’s probably the smart one after all—for surely it’s better to save up one’s drinking for the weekend and then get ripped to kingdom come.

This wasn’t what she had in mind when she first proposed dry weekdays; it was financially motivated—i.e., doubling up on booze to make up for Monday to Friday would defeat the purpose.

I made one last appeal: “But haven’t you read The Secret? If we act like we’re poor by cutting back on alcohol, we’ll create an impoverished vibe and perpetuate our poverty. We have to throw money around and behave like it doesn’t matter.”

After that she just stopped talking to me. We drank our GUINNESS BLACK LAGER in silence.

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Black and tan like a Guinness

As you’d expect, it’s the color of my friend Blackie Bear with tan foam (Blackie isn’t frothing at the mouth currently but he has some tan bits). An abiding affection for GUINNESS DRAUGHT must have programmed me to expect a deep, malty flavor—dark, boomy notes rather than the high notes you get off the top with the BLACK LAGER. While it does give off a malty smell, this proves deceptive upon the first sharp sip. True enough, I should be expecting lager-like characteristics, but it’s still a shock to taste watery barley and sourdough. It does settle down as it warms, but it continues to rail against all the sensory suggestions that attend the GUINNESS name, not to mention its warm, dark color.

The mouthfeel is inadequate but the carbonation is compensatory: forceful and emphatic. Coffee and malt hit the nose and the palate like a sloppy drunk trying to throw a punch. This beer is all over the map and yet it comes together in a fighting Irish sort of way. It’s pretty good if not memorable for anything other than some minor weird incongruities, and I would have another. And another. And another.

ALHAMBRA LAGER—Happiness in a bottle (or at least some kind of ALHAMBRA brew, maybe not this particular one; you can blame my sweaty mother for not clarifying)

My Fellow Inebriates,

Everywhere she goes, my mother ends up conversing with strangers about alcohol. Sometimes she doesn’t even initiate it; people just mention beer or wine when she’s around. She must have a “lush” vibe.

The latest recommendation came in a Superstore lineup. To be accurate, it was addressed to the cashier, not my mother. The dude in line behind her, asked how he was, gave an actual answer, saying he was brilliantly happy—mostly because of his hobby: drinking unusual beers from around the world.

4460What was his favorite? The cashier didn’t ask, but he volunteered that it was ALHAMBRA from Spain. Presumably not being a lush herself, the cashier didn’t elicit which ALHAMBRA brew, and my mother, not having pushed her way into the conversation and being filthy and sweaty following a morning workout, didn’t either. But she did get showered and make a beeline for the liquor store that afternoon, where she bought the only ALHAMBRA brew on offer: the lager.

Based on the Superstore dude’s demeanor we surmised that ALHAMBRA must be happiness in a bottle. And we were all the more disposed to try it given that Spain has been rocking our world oenologically lately.

Another plus: 6.4% alcohol. Happiness in a bottle indeed.

ALHAMBRA LAGER’s first impression is a skunkiness not dissimilar to Grolsch’s. I don’t mind skunky beers but my dad—who wasn’t thrilled in the first place that a lager had come home—had reservations about it.

The color is rich gold with a generous creamy head. On the skunky spectrum it rates “intriguing,” stopping well short of “disturbing.” I couldn’t wait for the first sip.

Ahhhh! ALHAMBRA’s generous ABV gives it some welcome heft, making it more than a fizzy Eurobooze vehicle. Round and substantial with punchy carbonation, it strikes hard with sweet malt, corn, and moderate hoppiness. It’s not a one-note beer—maybe a three-note beer—and it’s weighty enough to be an effective “transition beer” for those months when the weather doesn’t know what the hell it’s doing and if you didn’t have a calendar you wouldn’t know it was April and not either March or June.

I doubt our fellow Superstore customer was talking about this specific ALHAMBRA offering in his ravings to the cashier (who said she preferred wine). Chances are our government-run liquor store buys the most mass-market variety ALHAMBRA brew. Which is fine because I was enchanted with the 6.4% ABV. I loved it, people, and it even tasted pretty good.