Tag Archive | art

Gin Shoot-Out the Third—more random than ever, but a clear winner

My Fellow Inebriates,

You don’t want to know where I’ve been, so let’s get to it. Our three contenders:

  • BROKER’S GIN. Our pet gin (or gin of pet bears at least) entered the competition the frontrunner. How would it fare, my fellow inebriates?
  • TANQUERAY. Strangely enough, we hadn’t pitted TANQUERAY against other gins before. Always a household favorite, we were sure it would stand and be counted. But against BROKER’S…?
  • PINK 47. New to LBHQ and relatively new to the booze world, PINK 47 hit the market in 2007 to reported critical accolades. The flashiest bottle of our three entrants, it came in swinging with 47 percent alcohol. Would it bitchslap BROKER’S and TANQ with their modest 40 percent? Read on, MFI.

DSCN3848

But first let’s flash-forward to 3:00 a.m. Many G&Ts have been consumed, in addition to a Viognier, a Torrontes, and a Cab with—unaccountably—a pot of tea somewhere in between. My dad is receiving a back massage from another man. A dozen guests and almost that many children have long gone home to bed, the adults having politely sampled a thimbleful of each gin before opting out of the remaining shenanigans. All except my parents and our good friend R, who arrived before dinner with a giant insect, under which I woke up to witness the aforementioned provocative tableau.

The brilliant thing about gin is the lucid high it confers. It’s a shiny kind of drunkenness, but it inspires all kinds of nuttiness. The last time Dad and R got ripped out of their heads I had to watch them play Guitar Hero, and this scenario promised to be almost as bad. Let’s leave it alone for a moment and talk gin.

 

PINK 47

pink47_diamond_front

First up: PINK 47 LONDON DRY GIN ($34.99 for 700 mL). Quadruple-distilled and grandstanding with 12 botanicals, PINK 47 wowed our guests with its diamond-inspired bottle and vivid label. As for me, it had me at 47 percent. This seemed an unassailable and possibly unfair advantage from the bear perspective, but how would the human taste buds find it?

Straight up

DSCN3852We passed out tiny samples to reluctant guests who said things like, “Wait a sec. Is gin supposed to be consumed straight?” PINK 47 was aromatic and appealing, but perhaps not the best gin to begin the tasting with. As the most alcoholic of the three, it was a shock. The guests were dutiful, though, and drank it down. PINK 47 was aggressive but charming, with the competence of a seasoned hooker or porn star.

The Gin & Tonic

Despite its marketplace youth, PINK 47 has won a bunch of trophies, and the G&T is probably why. With its heady but clean botanicals and high potency, it cuts through mixer assertively. It makes a ravishing G&T that will land you on your ass if you happen to be a small bear. Comments included:

“knifey”

“tastes like hitting someone.”

TANQUERAY

Tanqueray

Next up: TANQUERAY ($26.99 for 750 mL). We’ve always preferred TANQUERAY to its snooty sibling TANQ 10. It has a nice balance of classic botanicals with a citrusy profile and uber-smoothness. Its price tag is reasonable and it comports itself just as well in a martini as in a highball.

Straight up

DSCN3856Our guests were wary of gin after sampling straight PINK 47. Of the tray we circulated, only two-thirds of the TANQUERAY thimblefuls were downed, and commentary was muted. Perhaps, after being handled so forcefully by PINK 47, our tasters felt underwhelmed. Perhaps they were afraid (I doubt any of them ever woke up under a giant praying mantis). The consensus was…subdued. It was dry and refined, and didn’t draw undue attention to itself. Very English. I could picture it queuing up politely to vote.

The Gin & Tonic

DSCN3878By this time only the stalwarts were willing to try a second G&T mixed by my mother. True, most of them had ankle biters tearing around our yard, but all lived within staggering distance. I’m thinking not everyone is as obsessed with gin as we are at LBHQ. Still, those who tasted TANQUERAY in a G&T said it was civilized and smooth. TANQUERAY is much better at hiding in a G&T than PINK 47, which makes it more of a creeper and therefore more dangerous. All good.

 

BROKER’S GIN

DSCN3886Lastly: BROKER’S GIN ($27.99 for 750 mL). BROKER’S is the darling of LBHQ and the winner of all our previous Gin Shoot-Outs. Business Development Manager Julia Gale and I are practically best friends, my fellow inebriates, bonded in the quest to return BROKER’S to its rightful place on my local booze shop shelves after a long and inexplicable absence. Not only is BROKER’S reasonably priced; it strikes a perfect balance between old-school tradition and playful piquancy, delivered with impeccable smoothness. We like its no-nonsense price and the fact that every time we buy it we get a little bowler hat, which Miss V usually absconds with and places on the head of her Chihuahua. Yes, BROKER’s entered the shoot-out our incumbent. Would TANQ come from behind with its subtle smoothness? Or would PINK 47 whip the bejesus out of it with its 47 percent alcohol? The shoot-out was BROKER’S to lose.

Straight up

DSCN3583

Third time around even more of our thimblefuls got ignored. Only the die-hards were really committed to doing this thing, which was all right, because data from a dozen tasters would have been really confusing to compile. There was concurrence, though: BROKER’S is dry and refined, hitting all the traditional notes without clouting you over the head. Compared to TANQUERAY, BROKER’S comes off a little cheeky; it has more personality. If it were animate, it would be the cleverest of the three, with TANQ chuffing in a belated and overcompensatory way at its witticisms, and PINK 47 laughing raunchily as the jokes sailed over its head. But of course gin is not animated (how foolish to think of an inanimate object as animate), so we’ll just say BROKER’S brings more to the table botanically than TANQ, and doesn’t show its underwear like PINK 47.

The Gin & Tonic

DSCN3876Only the most committed gin tasters enjoyed a G&T featuring each of the contenders. However, those three people (and one bear) more than made up for the reticence of our well-behaved guests. Usually I’d chart the results, but my head hurts too much, and a lot of the data has slipped away, parceled as it was with other data I deliberately flushed. Truth be told, we extended this Shoot-Out for many days after the official event, returning to the fridge like Scarybear when there’s a cake in it, cycling through all three brands repeatedly until we realized that BROKER’S was it. Classically traditional, a perfect booze-mixer balance, and an orchestra of superbly modulated botanical chords.

And the winner is…

Broker’s.

Sorry if that’s an anticlimax. But for those of you who persevered to the end of this post to see what my dad was up to… The praying mantis said I imagined the whole thing. Then it reminded me there was still gin in the fridge.

"Hey, wake up. I heard there's gin left over."

“Hey, wake up. I heard there’s gin left over.”

VINA ESMERALDA TORRES (2011)—Yummy wine, but it can’t get you drunk enough

Miss P left this sitting on a chair in the living room this morning.

P picture

Totally freaky, right? Only two things immediately occurred to me as more frightening:

  • Fluffy Bear (currently on hiatus from paranormal activities, but he may just be gathering up steam)
  • Being forced to eat asparagus (a recent study supports the long-suspected notion that it cures hangovers—but wouldn’t you rather have a hangover?)

So what the hell is going on with this picture? For quite a while P has been drawing females with flat heads, giant puckery lips, and grim expressions. Perhaps it’s a developmental phase; one of Dad’s colleagues says his own daughters are drawing flat-headed, big-lipped evil princesses too. Whatever the reason, such images are totally scary and therefore good reason to drink a bottle of wine.

Global Image Projects S.L.Beckoning from the fridge: VINA ESMERALDA TORRES (2011). Billed by our favorite booze-shop consultant as “the best turkey wine” he’s had in the last 20 years, this Spanish offering retails for $13.99 and consists of Moscatel d’Alexandrie (85%) and Gewurztraminer (15%). I am too drunk to put the little diacritics on those varietals, but you know what I mean. Nor do I care whether this wine pairs with turkey, which gets served maybe once or twice a year at LBHQ and invariably demands the sacrifice of a full bottle of sparkling wine to the cooking process—a sickening travesty compounded by the asparagus that may or may not accompany the cooked bird.

OLYMPUS DIGITAL CAMERA

Ackkkk!!

At 11.5% alcohol, VINA ESMERALDA isn’t really up to the brain-cell bludgeoning required to erase scary images, bear-directed trauma at the hands of young children, or terrifying paranormal episodes. It won’t erase shit—you really can drink the whole bottle without incident. And you should. Delicate floral aromas waft from the glass as the wine glass starts to sweat, releasing some spice and tropical fruit as it warms slightly. This is a gentle and refreshing wine with almost a hint of effervescence—nothing obnoxious, though, just a suggestion. Off-dry and easy-drinking, VINA ESMERALDA is virtually impossible to keep in your glass.

Needless to say, our bottle is all gone, and sobriety is around the corner again. And OMFG, my fellow inebriates, this freaky picture is still here, staring at me.

P picture  2

P picture  3

Turned into a leprechaun

My Fellow Inebriates,

There’s no green beer here, but I modeled for some art this morning…

P was going to give me shamrocks instead of ears, but she relented and drew both.

P was going to give me shamrocks instead of ears, but she relented and drew both. AND a bottle of vino. It’s okay to be a leprechaun.

And there I am again with my gold(schlager).

And there I am again in V’s picture with my gold(schlager).

%d bloggers like this: