alcohol

()wned! by CALIFORNIA CULT CLASSICS 2010 CHARDONNAY

My Fellow Inebriates,

California Cult Classics new label

I got my paws on something very special this week—something that probably should have been saved for a special occasion. But a new booze arrival is impossible to resist after the sort of liquor drought we’ve been suffering at LBHQ. I couldn’t help it—the bottle was urging me, speaking to me, singing to me—and once the voices in my head chimed in I couldn’t help it. I pestered my parents to get out that big bottle-opening thingie and save us from sobriety.

The bottle in question contained a 2010 chardonnay bottled at California Cult Classics, an elite North Vancouver outfit where oenophiles, celebrities, and Vancouver Canucks convene to produce and enjoy wine made from extremely select Napa Valley grapes and painstakingly crafted to a world-class standard. Ahhhh!

You cannot find CCC wine in your neighborhood liquor store; it is strictly for personal consumption and not for resale. CCC members plunk down $10,000 to embark on a two-year wine-making journey, at the end of which they walk away with 288 bottles of vino so exquisite as to make them weep with joy. At approximately $35 per bottle, CCC wine compares favorably with wine that retails for $150 in stores. It is not something alcoholics, or alcoholic bears for that matter, usually invest in.

So how on earth did I acquire it?

Well, my dad knows a lovely person named Pixie, who read my lament about our near-bare liquor cabinet, and asked him to take me some wine and vodka.

So how would you interpret that, my peeps? I think she meant these gifts were just for me, don’t you? Predictably, my parents thought they were included, and since they have thumbs that enabled them to extract the special Sardinian Ganau cork from the wine bottle, they did open it and freeload off me.

Not my granny but she could be yours

I felt a particular urgency to drink this chardonnay because that varietal was the favorite of my granny who died last month. I was afraid that if we left it in the house she would come back from the dead as a zombie and look for it.

And so we poured it.

Ahhhhhhhhhhhhhhhhhhhhh! A heady tropical aroma wafted to my nose with knee-weakening significance—this is not a wine to be messed with. At full refrigeration it was almost too cold to appreciate fully, and I had to battle some mean-ass DTs while I waited for it to hit optimal temperature.

People talk about chardonnays being buttery, and sometimes I think those people are full of crap, but I kid you not, friends, this chardonnay is buttery. Buttery and creamy, rich with vanilla, sensuous and transporting. This is not a wine to swill absentmindedly while you play Farmville. This wine will make you weak at the knees. Full-bodied and subtly oaked, it beckons from the glass, tantalizing, urging, promising, fulfilling. This wine OWNED me, people.

I can’t imagine I’d be very welcome at California Cult Classics in North Vancouver. It’s a very pristine winery, and bears have been known to host at least 30 types of parasites, including “coccidian protozoans, flukes, tapeworms, intestinal roundworms, lungworms, filarial worms, lice, fleas, ticks, and mites.” I don’t think the CCC people would let me add the yeast to the fermentation tank.

A better bet might be getting to know Pixie. Between you and me, I can’t stop thinking about her. Maybe she would let me ride to California Cult Classics in her purse. That’s how my friend Scarybear went to see Avatar.

I’m going to stalk Pixie from afar for a while and see what happens.

Why alcohol is so good for us

My Fellow Inebriates,

As always I welcome friends’ tasting notes. I’m catching up on a bunch of especially adventurous ones, including this from my friend Shannon:

I must say, I REALLY like rum. My rum of choice is Sailor Jerry. In fact, Sailor Jerry is so choice that as a sign of respect, I dressed up as a total slutted-out sailor for Hallowe’en and called myself Jerry. I carried around a mickey of Jerry in a little sparkly red clutch purse all night. I drank Jerry for 12 hours straight that night and the only challenge I had was trying not to fall off of my platform boots. I think Jerry brings out the best in people. I know I am a better person when I have Sailor Jerry in my life. 🙂

My favorite thing about Shannon is her continuous pursuit of excellence. She obviously knows the importance of high aspirations, and moreover she’s made the critical realization that alcohol makes us all better people. And there are plenty of reasons:

  • Alcohol causes euphoria. Whee! What better way to go back to one’s best, most idealized state—a condition of irresponsible immaturity, characterized by dress-up and relentless pestering of other people?
  • Alcohol induces lethargy. We live in an age of information overload. Slowing the brain down is a great way to avoid absorbing any data. You know the kind—what you said to your boss at the Christmas party, who took you home, why your underwear are on your head.
  • Alcohol creates confusion. Drink enough and all your senses will get mixed up. Next thing you know, that toothache is no longer bothering you, wearing platform boots becomes challenging, you can’t remember why boundaries are important, and you use adjectives like “choice.”
  • Alcohol leads to stupor. This is a great way to get that elusive nap. Not only that, but if you get to this stage you’ll probably toss your cookies too, and that makes everyone laugh.

    You have your San Francisco treat, I'll have mine.

 

No chardonnay for you, zombies!!

My Fellow Inebriates,

No matter what we like to think, the little people run the show around here. This makes my days much more wholesome than I’d prefer. It also means a lot of random and scary things happen to me. You never know—I could get sealed up in a fluffy pink purse for days, freaking out, and no one would help me.

It’s all about imagination, though. For four- and five-year-old girls it’s a pink and purple world, all unicorns and birthday parties and singing ponies. They love to make wishes. In fact, they’ll wish on anything: dandelion seeds, birthday candles, the moon—and lately the bay leaf in the soup. These monkeys will fight to get that bay leaf, because they believe it has magical powers. It’s a damn good thing no one’s grooming them to be albino hunters, because they have enough savagery to be good at it.

So last night the five-year-old emerged from the evening scrap with the coveted bay leaf. With 24 days to go until Santa comes, I figured she’d wish for presents or a big Christmas tree or maybe a trip to Walmart to buy some giant blow-up snowman or something. But she didn’t. Instead little Cindy-Lou Who said: “My wish is for Granny to come back so she can be here for Christmas.”

OMG. See, here’s the thing. Granny is dead. She died almost a month ago. So if Granny did come back she’d be, well, a zombie. My parents should really have explained that to their well-meaning little girl, don’t you think? They should have said, “Hey now, don’t go wishing for Granny to come back from the dead. We have to keep the dead dead. Otherwise they become the undead. The only way Granny can come back is as a zombie, and you don’t want that. Do you, kiddo?”

Just that simple! A five-year-old could totally understand that! But instead my parents just kept letting her make that scary wish on the bay leaf. I’m a tiny bit embarrassed to tell you…I’m actually terrified it will come true.

And I am freaking scared of zombies!!

Don’t get me wrong, I liked Granny. She was a person who understood bears, and she would sometimes split a bottle of chardonnay with me, although if we’re being honest she usually got most of it. It’s comforting to think she’s at some wine bar in the sky, but my fervent little human friends have seeded a more sinister idea now—that Granny will come lurching back from the dead looking for us. OMG!

The first order of business, then, is to eliminate the white wine, because ZG (Zombie Granny) would come looking for that first. Luckily (in this case at least) we don’t carry much inventory at LB HQ, but we do have one gorgeous bottle of California Cult Classics chardonnay tucked away. OMG, chardonnay! That would be ZG’s absolute favorite. So we obviously have to drink it so it’s not here, tempting the undead.